Premium Criollo cacao beans for fine chocolate production
Custom packaging available
High-quality Criollo cacao beans known for their fine flavor profile. Sourced from smallholder farms in Sulawesi, properly fermented and sun-dried to develop complex flavor notes.
| Variety | Criollo |
| Fermentation | Properly fermented (5-7 days) |
| Moisture | < 7.5% |
| Defect Rate | < 3% |
Interested in this product? Send us a message.